COLD BUFFET MENUS
Additional platters and desserts can be added to any of our buffets, please find options at the end of this page
Please note at times we do have to change menu items due to availability without notice.
ALLERGY INFORMATION- PLEASE NOTE AN ALLERGEN SHEET WILL BE PROVIDED WITH YOUR BUFFET SO YOUR GUESTS CAN MAKE INFORMED CHOICES ABOUT WHICH FOOD THEY CHOOSE TO EAT, WE CAN PROVIDE A FULL GLUTEN FREE/FULL VEGAN OR FULL DAIRY FREE PLATTER OF FOOD FOR INDIVIDUAL GUESTS UPON REQUEST THE COST FOR THESE IS £12 PER PERSON. PLEASE VISIT OUR ALLERGEN PAGE FOR DETAILS ON OUR ALLERGY INFORMATION
Buttercup Buffet
Selection of Sandwiches (on sliced bread )
Ham
Egg Mayonnaise (V)
Tuna Mayonnaise
Cheese & Red Onion (V)
Savoury Bites
Mini Sausage Rolls
Pizza Slices (V)
Indian Snacks (e.g. Vegetable Samosas & Onion Bhajis) (V)
Tortilla Chips with Salsa Dip
Cucumber sticks and carrot batons with a hummus dip (V)
Salads & Sides
Pasta Salad with Sweetcorn & Chive Mayonnaise (V)
Baby Tomatoes, Red Onion & Olive Salad (V)(GF)
Mixed Leaf Salad with Light Dressing (V)(GF)
Coleslaw (V)
Paper Napkins & Disposable Paper Plates (if needed please advise at time of booking )
Minimum of 100 ppl, items in this menu cannot be exchanged it is a set menu.
£3.99 per person
Gerbera Buffet
Bread & Accompaniments
A selection of soft and crusty bread
Served with:
Butter
Ham
Cheese
Tuna mayonnaise
Egg mayonnaise
(Guests can assemble their own rolls if desired)
Savoury Finger Foods
Mini Sausage Rolls
Pizza Fingers (Cheese & Tomato)
Indian Snacks (Vegetable Samosas & Onion Bhajis) (V)
Tortilla Chips with Mild Salsa
Salads & Sides
Lemon & Mint New Potato Salad (V)(GF)
Baby Tomato, Olive & Red Onion Salad (V)(GF)
Pesto Pasta Salad (V)
Mixed Leaf Salad with a light dressing (V)(GF)
Sweet Treats
Homemade Chocolate Brownies
Lemon Drizzle Cake Bites
Condiments & Extras
Mayonnaise, Salad Cream.
Disposable napkins, plates, and cutlery (if needed please advise when booking)
Items in this menu cannot be exchanged this is a set menu.
Minimum of 80 ppl £4.99 per person
Ivy Buffet
Bread & Fillings Station
A selection of soft bread rolls and sliced artisan bread
Served with:
Sliced Ham
Tuna Mayonnaise
Egg Mayonnaise (V)
Cheese (V)
Butter portions
Salad leaves, sliced tomato, and red onion
Condiments: Mayonnaise, mustard, salad cream, chutney
Savoury Selection
Homemade Sausage Rolls
Indian Snack Selection (e.g. samosas, bhajis) (V)
Pizza Slices (Cheese & Tomato)
Salads & Sides
Lemon & Mint Potato Salad (V)(GF)
Baby Tomatoes, Olives & Red Onion Salad (V)(GF)
Pesto Pasta Salad (V)
Hummus with Crudités (carrot sticks, cucumber, celery) (VG)(GF)
Mixed Pickles (V)(GF)
Desserts
Homemade Chocolate Brownies
Lemon Drizzle Cake Bites
Minimum of 50 ppl £5.99 per person
Napkins, disposable plates and cutlery ( if needed please advise when booking)
Azalea Buffet
Artisan Bread & Deli Selection
A selection of soft bread rolls and rustic sliced breads, served with:
Roast Ham
Cheddar Cheese
Tuna Mayonnaise
Egg Mayonnaise (V)
Crisp salad leaves, sliced tomato & red onion
Butter portions & condiments: mustard, mayonnaise, chutney, and salad cream
Savoury Bites
Homemade Sausage Rolls
Asian Snack Platter – including vegetable samosas and onion bhajis, served with a mango chutney dip (V)
Cocktail Sausages & Cheese Cubes on sticks
Pizza Slices – Margherita
Bruschetta topped with a side of smooth pâté and a tangy chutney
Hummus with Crudités – carrots, cucumber, celery, and cherry tomatoes (VG)
Fresh Salads & Sides
Pesto Pasta Salad (V)
Baby Tomato, Olive & Red Onion Salad with a light balsamic dressing (V)(GF)
Lemon & Mint New Potato Salad (V)(GF)
Hummus with Crudités – carrots, cucumber, celery, and sliced peppers (VG)
Cheese & Crackers Board
Selection of cheeses (e.g. Cheddar, Brie, and Red Leicester)
Assorted crackers and savoury biscuits
Grapes and chutney for pairing
Sweet Treats
Homemade Chocolate Brownies
Lemon Drizzle Cake Bites
Minimum of 50 ppl £7.49 per person
Napkins, disposable plates and cutlery ( if needed please advise when booking)
Freesia Buffet
Breads & Spreads
Assorted Bread Rolls (white and wholemeal)
Butter Selection:
Plain Salted Butter
Garlic Herb Butter
Mustard Butter
Protein Platters
Sliced Honey-Glazed Ham
Served with wholegrain mustard and baby pickles
Herb-Roasted Chicken Breast
Sliced and served with garlic aioli and chimichurri sauce
Sliced Roast Beef
Served with horseradish crème and caramelised onions
Tuna Niçoise Salad
Tuna with boiled eggs, cherry tomatoes, olives, green beans, and a light mustard vinaigrette
Curried Egg Salad
Diced boiled eggs mixed with mild curry powder, chives, and creamy mayo dressing
Cheese & Nibbles
Cheese Board
A selection of Cheddar, Brie, Blue, and Gouda
Served with grapes, crackers, and fruit chutneys
Salads & Sides
Pasta Salad Primavera
Pasta with cherry tomatoes, bell peppers, olives, and basil vinaigrette
Creamy Potato Salad
With fresh parsley, chives, and wholegrain mustard mayo dressing
Chickpea & Herb Salad
Chickpeas with cucumber, red onion, mint, parsley, and lemon-olive oil dressing
Rice Salad
With dried cranberries, chopped almonds, and dill in a citrus dressing
Condiments & Sauces
Wholegrain Mustard
Classic Mayonnaise
Garlic Aioli
Herb Yogurt Dip
Sweet Chilli Sauce
Olive Oil & Balsamic Vinegar
Desserts
Chocolate Brownies
Rich and fudgy with optional walnut topping
Traditional Scones
Served with whipped cream and strawberry jam
Minimum of 50 ppl £7.99 per person
Honeysuckle Buffet
A fresh, colourful cold buffet with a balanced selection of savouries, deli favourites, vibrant salads, and indulgent sweet bites.
Delicatessen & Cold Table
Creamy Egg Mayonnaise with Fresh Chives
Served over a bed of crisp mixed leaves
Sliced Brie accompanied by a dish of cranberry compote (V)
Tuna & Sweetcorn Salad in a light mayonnaise dressing
Classic Hummus drizzled with olive oil and a hint of smoked paprika (VG)
Hand-Carved Roast Ham, served cold and garnished with herbs
Fresh Vegetable Crudités
(Carrot batons, cucumber, celery, and sweet peppers) (VG)
Honey Drizzled Cocktail Sausages
Chicken Drumsticks in a Tangy BBQ Marinade
Accompaniments:
A variety of artisan bread rolls
Butter Portions and a selection of condiments:
Wholegrain mustard, classic mayonnaise, tangy chutney, salad cream, and pickled vegetables
Salads & Seasonal Sides
Pesto Pasta Salad
Pasta shells with basil pesto, cherry tomatoes, and grated cheese (V)
Mediterranean Tomato, Olive & Red Onion Salad
Finished with a light balsamic glaze (V)(GF)
Lemon & Mint New Potato Salad
With a zesty dressing and fresh herbs (V)(GF)
Creamy Coleslaw
Shredded cabbage and carrot in a smooth dressing (V)
Mixed Leaf Salad
With cucumber ribbons and vinaigrette on the side (V)(GF)
Tortilla Chips with Mild Salsa Dip
Lightly salted and great for grazing (VG)
Desserts
Choice of A or B
A. Sweet Selection
Homemade Chocolate Brownie Squares
Rich and fudgy with a soft centre
Mini Lemon Drizzle Bites
Light sponge with a citrus glaze
B. Cheeseboard Option
A classic trio: Mature Cheddar, Creamy Brie, and Blue Cheese
Served with grapes, chutney, and an assortment of savoury crackers
Minimum of 50 ppl £8.99 Per Person
Napkins, disposable plates and cutlery ( If needed please advise when booking)
Peony & Sage Buffet
A fresh, generous cold buffet full of classic favourites and vibrant flavours – perfect for a relaxed yet elegant gathering.
Breads & Spreads
A selection of crusty artisan bread and soft bread rolls
Served with butter portions, olive oil & balsamic dip, and a trio of condiments:
Wholegrain mustard, chutney, and creamy mayonnaise
Cold Meats & Mains
Hand-carved honey-roast ham
Tender sliced pork with a light herb garnish
A Side of poached salmon with lemon wedges and dill crème fraiche
Bowl of Leaves topped with Creamy Egg Mayo
Spiced Indian-style chicken skewers, served chilled
Savoury Platters & Dips
Classic hummus with a drizzle of olive oil and paprika
Fresh carrot batons
Soft pitta bread strips
Indian snack selection including samosas and bhajis
Sweet chilli dip and garlic mayo
Homemade mango, mint, chilli & lime salsa – zesty and vibrant
Seasonal Salads
Minted new potato salad with a touch of lemon zest
Greek-style salad with olives, tomato, cucumber, feta & oregano
Fresh mixed green salad with a vinaigrette on the side
Pasta salad – choose from classic pesto or tuna mayo with sweetcorn
Pickled red onions and gherkins available as garnishes
To Finish
Cheeseboard selection – Mature Cheddar, Brie, and Blue Cheese
Served with grapes, chutney, and assorted crackers
Homemade chocolate brownies – rich, fudgy, and indulgent
Minimum of 50 ppl £10.49 per person
Napkins, disposable plates and cutlery ( If needed please advise when booking)
Luxury Grazing Platter Menu
A refined and generous display of savoury platters, breads, dips, salads, and sweet touches. Perfect for stylish sharing.
Charcuterie Platter
Parma Ham
Salami
Mixed Olives
Sun-Blush Tomatoes
Grilled Artichoke Hearts
Fig & Date Chutney (GF)
Seafood Platter
Dill-Cured Salmon
King Prawns
Mackerel Pâté
Caperberries
Dijon Mustard (GF)
Cheese Platter
Choose 3 cheeses
Gorgonzola
Manchego
Mature Cheddar
Brie
Wensleydale
Edam
Mexican Spiced
Goats Cheese
Blue Cheese
Grapes
Dried Fruits
Chilli Jam
Honey (GF)
Vegan Mezze Platter
Falafel
Grilled Baby Mediterranean Vegetables
Mixed Olives
Vegan Cheese
Poponcini Peppers
Hummus
Baba Ghanoush (VG)(GF)
Bread & Crackers
Focaccia
Sourdough
Gluten-Free Bread
Oatcakes
Cracker Selection
Condiments & Dips
Balsamic Glaze
Extra Virgin Olive Oil
Herb Butter & Vegan Spread
Chilli Jam
Dijon Mustard
Fig & Date Chutney
Hummus
Sea Salt & Cracked Pepper
Fresh Salad Selection
Tomato, Red Onion & Basil Salad (V)(GF)
With a drizzle of balsamic glaze
Couscous Salad (V)
With grilled vegetables and lemon vinaigrette
Rocket, Pear & Walnut Salad (V)(GF)
With a honey mustard dressing
Beetroot, Carrot & Orange Slaw (VG)(GF)
Lightly dressed with citrus and olive oil
New Potato & Dill Salad (V)(GF)
With lemon herb dressing
Crisps & Nibbles
Sea Salted & Vegetable Crisps
Mixed Roasted Nuts
Pita Chips (VG)
Sweet Finish
Freshly Baked Scones
Served with strawberry jam and clotted cream (V)
Minimum of 40 ppl
£15.99 per person
Vegetarian Cold Buffet
Selection of sandwiches and wraps with the following fillings
Plant Based Ham and Mustard Sandwiches
Chickpea Salad Wraps
Rainbow Vegetable Wraps with mayo or spicy mayo
Veggie Pesto Sandwiches
Avocado, Baby Spinach and Tomato Sandwiches
Selection of Savoury Mini Tarts
Falafel with Selection of Dips
Cheese and Onions Rolls or Cheese and Chilli Rolls
Selection of Indian Snacks
Mango, Mint, Chilli, Red Onion and Coriander Salad
Lemon and Mint Potato Salad
Coleslaw
Vegetarian Pesto Pasta Salad
Olives and Pickles
Homemade Brownies
Or
Cheese Board and Crackers
£9.49 per person
Minimum of 50 ppl
Can cater for lower numbers please enquire for price
Additions
Platter of Chicken Drumsticks any flavour £20
Platter of Pork Pies £20
Platter of Continental Meats £18
Chicken Breast Bites with Dip £25
Platter of Hand Carved Ham with Bread Rolls £30
Homemade Quiche £18
Large Side of Salmon £50
Selection of Anti Pasti £30
Mini Lamb Koftas with Mint Yogurt Chutney £20
Chicken Satay Sticks with Peanut Sauce £30
Mini Prawn Cocktails £1.30 per person minimum of 20
Mini Savoury Tart Selection £30
Spring Rolls with Sweet Chilli Dip £20
Homemade Victoria Sponge Cake £28
Homemade Coffee and Walnut Cake £28
Homemade Carrot Cake £28
Homemade Large Cheesecake from £28
Mini Trifles £1 per person minimum of 20
Mini Chocolate Orange Mousse £1 per person minimum of 20
Mini Black Cherry Chocolate Mousse £1.20 per person minimum of 20
Mini Strawberry Mousse £1 per person minimum of 20
Mini Cheesecakes £1.50 per person minimum of 20
Old School Tray Bake £18
